Strawberry Swirl

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Nutrition
Bowl with Spoon

Prep time:
5 MIN

Silouette of 2 people

Yield:
2 Servings

Silverware

Serving Size:
1 cup

Ingredients:

  • 1 cup frozen strawberries, thawed
  • 1 cup (8 ounces) apple juice

Directions:

Combine ingredients in blender and process until smooth.
Serve, or freeze for 1 to 2 hours to make a slushy.
Refrigerate leftovers within 2 hours.

Notes:

If you don’t have a blender, mash strawberries with a fork. Add juice and beat with an egg beater until fairly smooth.