Magical Fruit Salad
Prep time:
15 min
Cook time:
N/A
Yield:
12 Servings
Serving Size:
1/3 Cup
Ingredients
4 cups fresh or canned fruit (try a mixture – apples, bananas, oranges, grapes or pineapple)
1 package (3.4 ounces) instant lemon or vanilla pudding mix
1 3⁄4 cups cold nonfat or 1% milk (or mix nonfat dry milk with cold water)
Directions
- For fresh fruit: Rinse fruit and cut into bite-size chunks. For canned fruit: Drain fruit and cut into bite-sized chunks, if needed.
- In a medium bowl, combine the instant pudding mix and cold milk. Add the fruit and stir gently. Refrigerate for 5 minutes.
- Refrigerate leftovers within 2 hours.
Notes
This salad is best if eaten as soon as it is ready.
Ingredients
4 cups fresh or canned fruit (try a mixture – apples, bananas, oranges, grapes or pineapple)
1 package (3.4 ounces) instant lemon or vanilla pudding mix
1 3⁄4 cups cold nonfat or 1% milk (or mix nonfat dry milk with cold water)
Directions
For fresh fruit: Rinse fruit and cut into bite-size chunks. For canned fruit: Drain fruit and cut into bite-sized chunks, if needed.
In a medium bowl, combine the instant pudding mix and cold milk. Add the fruit and stir gently. Refrigerate for 5 minutes.
Refrigerate leftovers within 2 hours.
Notes
This salad is best if eaten as soon as it is ready.
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