Honey Mustard Dressing

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Nutrition
Bowl with Spoon

Prep time:
5 MIN

Silouette of 2 people

Yield:
6 Servings

Silverware

Serving Size:
2 Tablespoons

Ingredients:

  • 1⁄2 cup low-fat plain yogurt
  • 3 tablespoons nonfat or 1% milk
  • 1 tablespoon honey
  • 2 teaspoons mustard

Directions:

Combine all ingredients in a small bowl and stir until smooth. Cover and chill for 30 minutes before serving.
Refrigerate leftovers within 2 hours.

Notes:

For a stronger flavor, add an extra 1 to 2 teaspoons mustard.
This recipe works with all types of mustard!
Honey is not recommended for children under 1 year old.