
Banana Oatmeal Cookies


Prep time:
10 MIN

Cook time:
15 MIN

Yield:
14 cookies

Serving Size:
2 cookies
Ingredients:
- 2 very ripe bananas
- 1 cup quick oats
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon vanilla
- 1⁄2 cup raisins
Directions:
Preheat oven to 350 degrees.
In a medium bowl, mash bananas with a fork until mostly smooth.
Add oats, cinnamon, vanilla and raisins. Mix well.
Drop spoonfuls of dough onto lightly sprayed or oiled baking sheet. Flatten with the back of a spoon or bottom of a drinking glass.
Bake 10 to 15 minutes. Remove from oven and let cool before serving.
Notes:
Try dried cranberries or chopped nuts instead of raisins.